Pacific Valley is a brand that specializes in frozen potato products, including tater patties and potato patties hashbrown. These products are made with real potatoes and are a convenient and delicious option for breakfast or snacking. The air fryer has become a popular appliance for cooking frozen foods, as it allows for a crispy texture without the need for oil. This recipe combines the convenience of Pacific Valley products with the quick and easy cooking method of the air fryer.
Air Fryer Pacific Valley Tater Patties and Potato Patties Hashbrown
Course: BreakfastCuisine: AmericanPrep time
5
minutesCooking time
15
minutesTotal time
20
minutesA delicious and easy way to enjoy Pacific Valley Tater Patties and potato patties hashbrown in the air fryer.
Ingredients
1 package Pacific Valley Tater Patties
1 package potato patties hashbrown
Directions
- Preheat your air fryer to 375°F.
- Place the Pacific Valley Tater Patties in a single layer in the air fryer basket.
- Cook for 8 minutes, flipping the patties halfway through.
- While the patties are cooking, prepare the potato patties hashbrown according to package instructions.
- Once the tater patties are done, remove them from the air fryer and set aside.
- In the same air fryer basket, add the prepared potato patties hashbrown in a single layer.
- Cook for an additional 6-8 minutes, flipping halfway through.
- Once both the tater patties and potato patties hashbrown are crispy and golden brown, remove them from the air fryer.
- Serve hot and enjoy!
Notes
- Make sure to preheat your air fryer before cooking.
- Do not overcrowd the air fryer basket, as this will prevent the patties from cooking evenly.
- You can add your favorite seasonings or toppings to the tater patties and potato patties hashbrown before cooking for added flavor.
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