The breakfast burrito has its roots in Mexican cuisine, where it is a popular breakfast option. It typically consists of a flour tortilla filled with various ingredients such as eggs, meat, cheese, and vegetables. El Monterey, a brand known for its Mexican-inspired frozen foods, offers a convenient and delicious breakfast burrito option with their egg sausage cheese & potato breakfast burrito. With the rise in popularity of air fryers, this recipe combines the convenience of a frozen breakfast burrito with the crispy texture achieved through air frying.
Air Fried El Monterey Breakfast Burrito
Course: BreakfastCuisine: Mexican5
minutes12
minutes17
minutesA quick and easy breakfast option made with El Monterey’s tasty combination of egg, sausage, cheese, and potato, air fried to perfection.
Ingredients
1 El Monterey egg sausage cheese & potato breakfast burrito
Directions
- Preheat your air fryer to 400 degrees Fahrenheit.
- Remove the El Monterey egg sausage cheese & potato breakfast burrito from its packaging.
- Place the burrito in the air fryer basket.
- Cook the burrito for 10-12 minutes, flipping halfway through.
- Check the internal temperature of the burrito with a meat thermometer, it should read 165 degrees Fahrenheit.
- Once cooked, remove the burrito from the air fryer and let it cool for a few minutes.
- Serve and enjoy your crispy and delicious El Monterey breakfast burrito!
Notes
- Make sure to preheat your air fryer before cooking.
- Flipping the burrito halfway through ensures even cooking.
- The internal temperature of the burrito should reach 165 degrees Fahrenheit for safe consumption.
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