Spanakopita, also known as spinach pie, is a traditional Greek dish that has been enjoyed for centuries. It is believed to have originated in the region of Thrace in Greece, where spinach and cheese were commonly used in cooking. The dish has since become popular all over Greece and is often served as an appetizer or side dish. With the rise of air fryers, many people have started using them to make their favorite dishes, including spanakopita. This recipe combines the traditional flavors of spanakopita with the convenience and health benefits of air frying.
Air Fryer Kroger Spanakopita
Course: AppetizerCuisine: GreekPrep time
5
minutesCooking time
10
minutesTotal time
15
minutesCrispy and delicious spanakopita made in the air fryer for a healthier and quicker version of this classic Greek dish.
Ingredients
1 package of Kroger spanakopita
Tzatziki sauce (optional)
Directions
- Preheat your air fryer to 400 degrees Fahrenheit.
- Remove the spanakopita from the packaging and place them in a single layer in the air fryer basket.
- Cook for 8-10 minutes, flipping halfway through, until the spanakopita is golden brown and crispy.
- Remove from the air fryer and let cool for a few minutes before serving.
- Enjoy your crispy and delicious Kroger spanakopita!
Notes
- Make sure to preheat your air fryer before cooking.
- Do not overcrowd the air fryer basket, as this will prevent the spanakopita from getting crispy.
- You can serve the spanakopita with a side of tzatziki sauce for dipping.
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